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General Viticulture
Manufacturer: University of California Press
A. J. Winkler, James A. Cook, W. M. Kliewer, Lloyd A. Lider
Wherever grapevines are cultivated, this book will be welcome because it fills a long-standing need for a clear, concise treatment of modern viticulture. During the past...
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List Price: $70.00 Our Price:
$52.00
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The Smoothies Bible
Manufacturer: Robert Rose
Pat Crocker
One of the easiest and most delicious ways to consume the recommended 5 to 10 servings a day of fruits and vegetables is to drink them. Packed with nutrients and low in...
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List Price: $19.95 Our Price:
$11.86
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The Science of Wine: From Vine to Glass
Manufacturer: University of California Press
Jamie Goode
This essential and groundbreaking reference gives a comprehensive overview of one of the most fascinating, important, and controversial trends in the world of wine: the...
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List Price: $35.95 Our Price:
$22.54
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Reflections of a Wine Merchant
Manufacturer: Farrar, Straus and Giroux
Neal I. Rosenthal
A leading importer of limited-production wines of character and quality takes us on an intimate tour through family-owned vineyards in France and Italy and reflects upon...
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List Price: $24.00 Our Price:
$13.65
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Camp Cooking: 100 Years
Manufacturer: Gibbs Smith, Publisher
The National Museum Of Forest Service History
The National Museum of Forest Service History presents a charming cookbook that celebrates decades of camp cooking by countless Forest Service agents in the field. Featuring...
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List Price: $9.95 Our Price:
$4.98
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Wine Country Cooking
Manufacturer: Ten Speed Press
Joanne Weir
Acclaimed chef Joanne Weir captures the fresh flavors of Napa and Sonoma in this lushly photographed cookbook. With 150 recipes for Mediterranean-inspired bites and meals...
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List Price: $22.50 Our Price:
$14.34
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